Farm-to-table fundraiser for The Community Table

By  | 

EAU CLAIRE, Wis. (WEAU) -- Since 1993, the Community Table has provided meals for those struggling with food insecurity on a no-questions-asked basis. On Thursday Jan 11th, two local chefs will combine their talents to serve up a farm-to-table meal to benefit the non-profit organization.

Executive Chefs Luke Zahm of The Driftless Café and Amy Huo of The Informalist are the creators of the unique fundraiser.

Event is 6:30 PM – 8:30 PM.

All proceeds go directly to The Community Table, a 501c3 non-profit. Dinner will be served cafeteria style. Tickets are $35 presale. Cash bar.

You can find a link on this page.



The comment sections of our web set are designed for thoughtful, intelligent conversation and debate. We want to hear from the viewers but we are not obligated to post comments we feel inappropriate or violate our guidelines. Here are some of the criteria you should follow when posting comments:

Comments cannot be profane or vulgar. Children and families visit this site. We will delete comments that use profanity or cross the lines of good taste.

We will delete all comments using hate speech. Slurs, stereotypes and violent talk aren’t welcome on our web site.

Comments should not attack other readers personally.

We will delete comments we deem offensive, in bad taste, or out of bounds. We are not obligated to post comments that are rude or insensitive.

We do not edit user-submitted comments.

As a host WEAU 13 News welcomes a wide spectrum of opinions. However, we have a responsibility to all our readers to try to keep our comment section fair and decent. For that reason WEAU 13 News reserves the right to not post or to remove any comment.
powered by Disqus