EAU CLAIRE, Wis. (WEAU)— Kaitlyn Riley, Wisconsin's 71st Alice in Dairyland, talks about the state fruit and the importance of it during heart month.
½ cup yogurt
½ cup milk
½ cup frozen Wisconsin cranberries
1 tbsp. Wisconsin Honey
Combine ingredients in blender and mix well
Add additional honey for extra sweetness
Cranberry Breakfast Bites
¾ cup peanut butter
3 tbsp. Wisconsin honey
1 tsp vanilla extract
1 cup old fashioned oats
¼ cup dried Wisconsin cranberries
Combine peanut butter, honey and vanilla in a bowl. Microwave and mix together.
Add oats and cranberries.
Shape the mixture into individual cookies.
Refrigerate and enjoy!