EAU CLAIRE, Wis. (WEAU) -- Nothing can warm you up faster on these chilly winter days than a brimming bowl of soup or chowder. To kick of 2019, we are featuring savory soups and chowders with Wisconsin Cheese your family will love. These delightful recipes will have your bowls bursting with flavor! The Dairy Farmers of Wisconsin invite you to view their Winter Grate.Pair.Share. Magazine showcasing new and exciting recipes that feature award-winning Wisconsin Cheese.
You'll know it's one of ours when you see the badge! Look for the Proudly Wisconsin Cheese™ badge on packaging nationwide. To learn more about Wisconsin Cheeses, our famous cheesemakers, pairings and recipes, visit WisonsinCheese.com or follow @WisconsinCheese on social media.
Slow Cooker Potato Chowder (pepper jack)
• This hearty chowder is creamy and loaded with cheesy goodness! Wisconsin pepper jack cheese adds the undertones of the buttery monterey jack to the spicy peppers added into the cheese. This chowder is creamy, savory, and has the perfect blend of spice! Add additional seasonings if you prefer more slice such as chili flakes.
• Toppings: Garnish with additional pepperjack cheese and crumbled bacon
For today’s recipe, visit www.gratepairshare.com. Here, you’ll find more warm and comforting recipes, as well as endless inspiration for cooking with award-winning Wisconsin Cheese. Be sure to leave us your recipe reviews!